Please note you are looking at an event that has already happened.
- Registration is required for this event.
- Registration is no longer available for this event.
- This event is for registrants age 13 and above.
Program Description
Event Details
Creamy and smooth, made with blended chickpeas, tahini, lemon juice, and garlic. Perfect for dipping or spreading.
All participants are required to follow the PPLD Kitchen Policy and follow the directions of staff during the program.
- All participants must sign the Kitchen Participant Waiver. Participants under the age of 18 must have their parent/guardian sign the waiver for minors on their behalf. Waivers will be available at the program.
- Close-toed shoes are required. Non-slip shoes are strongly recommended.
- All participants must wear a hairnet or hat. Hairnets will be available at the program.
- The PPLD Kitchen is not an allergen-free facility and cannot guarantee an allergen-free environment. If you have food allergies, please contact the library for more information.
Disclaimer(s)
One slot per participant: Please register for only one session so that others can attend the program. If you are unable to attend, please cancel your registration so that others can participate.